Ingredients
Dark chocolate (65% heirloom cacao, 35% cane sugar), tucupí (fermented and reduced yuca starch, chili pepper), cacao butter

Story
Tucupí is an essential condiment in Amazonian gastronomy linked to the preparation of cassava (yuca) bread. Tucupí brings a rich, spicy, and umami flavor that can be described as "Amazonian miso.” It is probably unlike anything you will have tasted before.

Dietary Information

*Dairy Free, Gluten Free, Vegan *Manufactured at a Kosher certified facility *Produced in a factory where milk, peanuts, and tree nuts are handled.