Ingredients
Dark chocolate (65% heirloom cacao, 35% cane sugar), macambo/cacay/shuar peanut/sacha inchi (each mini bar contains one type of nut), sea salt, cacao butter

Story
An exploration of rare nuts from the tropical forests of South America, ranging from the Andean foothills to the Amazon rainforest. This edition includes four different chocolates, each with a different inclusion: Cacay, Macambo, Sacha Inchi and Shuar Peanuts.

Dietary Information

*Contains Nuts, Dairy Free, Gluten Free, Vegan *Manufactured at a Kosher certified facility *Produced in a factory where milk, peanuts, and tree nuts are handled.